Strawberry Sugar Cookies
Rated 5.0 stars by 1 users
Category
Classic Sugar Cookie Recipes
There’s nothing quite like the combination of sweet and tangy to brighten up your day, and these Strawberry Sugar Cookies deliver just that! With the help of My Better Batch Classic Sugar Cookie Mix, you can whip up these soft, buttery treats in no time. Each bite is bursting with the natural flavor of strawberries, thanks to the addition of crushed freeze-dried berries.
Whether you’re baking for a special occasion, like Valentine’s Day or a spring brunch, or simply craving a fruity twist on a classic cookie, this recipe is guaranteed to impress. Plus, it’s so easy to make that even novice bakers can achieve professional-looking results. Let’s get baking and turn your kitchen into a strawberry-scented wonderland!
Ingredients
-
1 pkg My Better Batch Classic Sugar Cookie Mix
- 8 TBSP Unsalted Butter, Softened
- 1 Large Egg
- 2 (12 g) Bags Freeze Dried Strawberries, Crushed
Directions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat.
Using a rolling pin or your hands, lightly crush the freeze dried strawberries in the bag.
In a large mixing bowl, add one package of Classic Sugar Cookie mix, 8 tablespoons of unsalted butter that has been allowed to soften, and 1 large egg.
Use a hand mixer or stand mixer on low or medium to blend the ingredients together until dough has almost formed. Add 2 (12 g) bags freeze dried strawberries and turn back on low until strawberries are fully incorporated and dough forms. If you don’t have a mixer, you can knead the dough until fully combined.
Shape the dough into individual cookies by taking 2 tablespoons of dough and rolling the dough into a ball. Place each raw cookie ball onto the prepared baking sheets, 2 ½ inches apart.
Bake for 9-11 minutes or until the edges of the cookies have set. Allow the cookies to rest on the baking sheets for 5 minutes before transferring to a cooling rack.
Recipe Video
Recipe Note
Variations You Can Try
Looking to personalize or add a twist to this recipe? Give these ideas a try!
1. Add Chocolate: Check out ourChocolate Covered Strawberry Cookie recipe!
2. White Chocolate Drizzle: Add a touch of elegance by drizzling melted white chocolate over the cooled cookies. The creamy sweetness pairs perfectly with the tangy strawberry flavor.
3. Include Lemon Zest: For a refreshing twist, mix in 1 teaspoon of freshly grated lemon zest into the dough before adding the strawberries. The citrus notes elevate the flavor profile.
