Kitchen Sink Cookies
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Category
Chocolate Chunk Mix Recipes
Does your family have a hard time agreeing on what cookies are the favorite? Well, if that is the case in your house you're going to love this recipe. We're making Kitchen Sink Cookies. That's right, a cookie that can include everything but the kitchen sink...a sure way to keep everyone smiling. Let's get baking!
Ingredients
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1 pkg Chocolate Chunk Cookie Mix (prepare according to package instructions)
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1/3 Cup Pretzel Pieces
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1/3 Cup Kraft Caramel Squares (cut into small pieces. These are the individually wrapped caramel squares)
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1/4 Cup Toffee Bits
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1 Egg
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6 TBSP Softened Butter
Dry Ingredients
Directions
Using a stand mixer add 1 pkg of Chocolate Chunk Cookie Mix.
Add 1 Egg and 6 TBSP of Softened Butter.
Mix on medium low speed until the ingredients are incorporated and the dough just begins to form.
Add 1/3 Cup Pretzel Pieces, 1/3 Cup Kraft Caramel Squares, cut into 4 small pieces each, and 1/4 Cup Heath Toffee Bits.
Turn the mixer on medium low until all of the mix-in's are fully combined.
Using a 2 TBSP cookie scoop, scoop dough, place dough onto a lined baking sheet and bake at 375 degrees for 9-10 minutes.
Watch for the edges to be set and the cookies to lose that shiny appearance before taking them out of the oven.
